Specialties

We offer a great array of sandwiches, soups, chili, stews in addition to donuts, muffins, and special pastries. We're told we make the best egg salad in Town. All Donuts are baked fresh daily. 

History

Established in 1989.

A date etched in Vuong's memory is July 18, 1989, the day he took over as owner and operator of the doughnut shop.
Now, over 25 years later, he still runs the place and derives immense joy from his customers.
"The people. I love the people," he said. "I laugh more with people here, then I laugh with my people."
Among the shop's many loyal customers there are a few who stand out, including two who decided one part of the store needed attention. They on their own added benches out front for him.

Meet the Business Owner

Von T.

Business Owner

The friendliest sandwich maker around. You will almost always find him here at lunch at the sandwich counter stacking it high for you. If you ask him what's in his special egg salad he answers. " Love"

A few Images of our Fare

---

---

---

---

---

---